I love Deviled Eggs…

Updated: May 23


Spring is in the air and Easter is around the corner! Deviled Eggs are a classic that I serve every Easter Sunday! Our Easter would not be the same without this tradition. If I didn’t make these tasty treats for the family I’d get my…you know what kicked!

Deviled Eggs are a crowd-pleasing party snack and a perfect way to get the party started. I have noticed that my Deviled Eggs disappear more quickly than my “fancy” hors d’oeuvres. There are so many variations of Deviled Eggs, but I prefer the classic style. The choice of paprika will determine this starter’s depth of flavor; you can garnish it with any kind…Hungarian, hot, sweet, smoked or regular. Do yourself a favor and try your hand at this recipe for Easter or any occasion that everyone is sure to love…

It’s time to take a little time out for yourself…

Happy Easter,

Ali in the Valley






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